$36.00
The pinnacle of Pinot Grigio is from Alto Adige on the Austrian border at the peak of the Italian Alps. The St Michael Eppan is...
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Moving on from Friuli, even further North East and at higher altitude is Trentino. Bollini is a fantastic producer of delicious flavourful Grigio. Peaches, honeysuckle,...
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Most of the volume Grigio from Italy is from the Veneto. Easy-drinking and soft. Once you move north-east heading towards the Italian alps, you first...
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The white grape from the lowlands of Sicily. Grillo is a vibrant, fruit-driven white which is sunshine in a glass! Great with seafood or as...
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The cool drink in Italian wine bars! A quaffable white which doesn’t need food….just delicious on its own. While “pecorino” means sheep, and the wine...
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The other “v” of Tuscany, Verdicchio is more full-flavoured than Vernaccia, but still with racy acidity and a crisp backbone of lime and lemon. The...
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“White Barolo”! As more and more Barolo vineyards were planted to Nebbiolo over recent decades, because of the stratospheric prices obtainable for Barolo, Vigneti Massa...
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“Lacryma Christi” translates as “tears of Christ”. The winemaker thought the wine so beautiful, it must be from the tears of Christ! The grape is...
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Aromatic white with honeysuckle, peach, apricot and mango. Full-flavoured wine of great complexity and length. The cute badgers on the label live in the vineyard....
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From 900m above sea level, 100% Carricante, the premium white grape of Mt Etna. Dry, mineral, citrus and herbaceous notes on the nose. Mouth-watering acidity...
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In a word…delicious! From the beautiful Lake Garda region, very close to the border with Switzerland, comes this elegant white. Almost Chardonnay like, but more...
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100% Cortese, citrus, crisp acidity and mouth-watering freshness. A delicious white on its own or with lighter meats.
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Classic aperitif white. You will find a number of Soaves on every good Italian restaurant wine list. Its what the Italians drink before the meal,...
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