$36.00
A second label of Ghost Rock from Devonport, North Coast. Unfined, unfiltered, minimal SO2. One of the lightest Tassie Pinots we have tried, but still...
View full product details$68.00
Tod Dexter was the winemaker at Stonier for 20 years, putting Mornington Peninsula Pinot on the map. While there, he was growing his own Mornington...
View full product details$44.00
Classic Central Otago Pinot. Beyond medium-bodied, leather, great tannin, lingering finish.
View full product details$32.00
Gippsland is making fantastic Pinot these days, and Lightfoot is leading the charge! Just beyond medium-bodies, sour cherries and spice. Sensational value
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